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2021 New Harvest Hacienda La Esmeralda Red Label Geisha Coffee Bean Flavor and Taste Review - 2021 Blue Label Discontinued
At the end of April, FrontStreet Coffee's remaining 300 grams of Red Label Geisha sold out in a flash, available only for in-store consumption. Then, we experienced over a month without Red Label coffee. Today, the Panama Hacienda La Esmeralda Red Label Geisha coffee beans are back!!! A new year, a new Red Label. Just yesterday, FrontStreet Coffee received the new 2021 harvest Red Label Geisha coffee beans, and FrontStreet Coffee immediately began...
2021-06-04 2021 new harvest Hacienda La Esmeralda Esmeralda estate red label Geisha coffee beans flavor -
Ethiopia 2024 Harvest Season Authentic Guji Coffee Bean 8.0 Flavor Profile & Characteristics Introduction - How to Brew Sidamo Guji Coffee for Best Taste
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For the best brewing method for Guji coffee, FrontStreet Coffee recommends pour-over and siphon brewing as optimal choices. When grinding the beans, you'll immediately notice the overwhelming natural processed fruit aroma with distinct sweetness. A great cup of coffee essentially comes down to acidity
2025-06-29 Authentic Guji what is taste flavor mouthfeel how to pour over Panama coffee -
Ethiopia Sidamo Natural Sun-Dried Flower Queen Guji Premium Coffee Beans Grind Size Roast Level Processing Method
Award Information Cupping Notes: Passion fruit, rose floral notes, strawberry jam, berry sweetness and acidity, peach flesh, black tea finish 2016/2017 Ethiopia National Taste of Harvest Competition Champion 2016/2017 harvest season Ethiopia coffee competition Champion 2017 Regional Africa Taste of Harvest Competition Runner-up
2017-05-04 Ethiopia Sidamo natural sun-dried Flower Queen Guji premium coffee beans grind size roast level processing method competition awards -
Yirgacheffe Aricha Coffee Beans 2018 Harvest Season Brewing Guide - Aricha Coffee Flavor and Taste Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Yirgacheffe is a small town with approximately 20,000 people, adjacent to three small producing areas: Wenago, Kochere, and Gelena Abaya. Because the flavor profile of coffee produced here is nearly identical to Yirgacheffe, it has been classified within the Yirgacheffe region. Premium producing area with small-scale farmers.
2018-07-30 Yirgacheffe Aricha coffee beans 2018 harvest season brewing guide flavor taste characteristics -
What are the Flavor Characteristics of Hakugei Coffee Beans 6.0? Latest Ethiopian Hakugei Coffee 6.0 Flavor Review Information
The latest 2022 harvest season of Hakugei coffee has arrived as scheduled, named Hakugei 6.0 to distinguish it from previous harvest seasons. Friends who love Hakugei can visit FrontStreet Coffee store to taste or purchase from FrontStreet Coffee's Taobao online store. Why is Hakugei coffee so famous? Hakugei coffee initially became famous because of
2022-01-22 Hakugei coffee Ethiopian coffee coffee flavor profile coffee review specialty coffee FrontStreet Coffee -
Crazy Group Buy! Guji 39.9, Yunnan 19.9 Half Pound Free Shipping! 29.9 Drip Bag Combo, Fancy Butterfly
Is FrontStreet Coffee crazy? We're back again, yes!
2018-08-20 crazy group buy guji 39.9 yunnan 19.9 half pound free shipping 29.9 -
Sidamo Coffee Bean Flavor, Taste, and Aroma Characteristics: Latest Updates on the First Arrival of Flower Queen 6.0
Follow Coffee Review (WeChat public account vdailycom) to discover wonderful cafes and open your own small shop. Sidamo grows on the southernmost Ethiopian highlands at altitudes between 4,600-7,200 feet (Sidamo Province), a famous specialty coffee region in southern Ethiopia bordering Kenya.
2022-06-19 Sidamo coffee flavor taste aroma introduction follow coffee review WeChat public -
Why Ethiopian Sidamo Guji Specialty Coffee Beans 'Hua Kui' Are Award-Winning and Captivating
Champion of 2016/2017 Ethiopia National Taste of Harvest Competition • Runner-up of 2017 Regional Africa Taste of Harvest Competition • Pour-over method for Hua Kui: 15g coffee grounds, medium-fine grind (Fuji Royal grinder setting 3.5), V60
2018-05-07 Ethiopia Sidamo Hua Kui Guji specialty coffee beans award-winning captivating -
Colombian Coffee Bean Region: El Paraiso Estate Cherry Flavor Profile Characteristics
Colombia boasts magnificent mountains and pristine waters, with diverse topography, numerous volcanoes, fertile soil and abundant rainfall, making it an ideal place for coffee cultivation. The central region is the main commercial coffee-producing area, commonly known as [MAM]. M refers to Medellín, the capital of Antioquia department; A refers to Armenia, the capital of Quindío department; and the last M refers to the capital of Caldas department.
2021-06-30 Colombia coffee beans origin Paraiso estate cherry flavor taste characteristics -
Differences Between Guigui Coffee Bean 8.0 and 5.0: Introduction to Ethiopia's New Harvest Hambella Guigui Coffee Beans
This Guigui 5.0 comes from our favorite Sidamo Guji region. It features unique and intense tropical fruit flavors and floral notes, with overall clarity and brightness, strong juice-like qualities, and a clean flavor profile reminiscent of tropical fruit soda. It returns to the classic flavor characteristics of early Guigui beans, truly remarkable and a must-try this year.
2025-06-29 new harvest season guigui guigui 5.0 what is why coffee after arabica -
What is the TOH Competition? What is the AFCA Organization?
Ethiopia is currently the largest coffee-producing country in Africa and is widely recognized as the birthplace of coffee. Thanks to Ethiopia's rich natural resources, its coffee is beloved by many coffee enthusiasts for its unique floral and citrus flavor profiles. When discussing representative Ethiopian natural processed coffee beans, many people immediately think of
2024-10-23 TOH competition AFCA organization Ethiopian coffee coffee origin natural processed coffee coffee flavor profiles coffee competitions -
Colombian Coffee Region Stories Colombian Coffee Bean Prices Colombian Coffee Bean Recommendations
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) About the cultivation of Colombian coffee beans Cultivation areas and harvest seasons Colombian coffee bean cultivation is distributed along the Andes Mountains, from south to north, roughly divided into northern production area (green), central production area (orange, purple) and southern production area (yellow), its
2018-08-11 Colombia coffee region stories coffee bean price recommendation professional -
The Story of the 2018 New Season Ethiopian Sidamo Hambela Flower Queen 2.0
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopian Sidamo Shakisso Natural - Flower Queen. Product Name: Ethiopian Natural Sidamo G1 Flower Queen. Coffee Origin: Africa, Ethiopia. Coffee Estate: Guji.
2018-08-31 2018 new season Ethiopia Sidamo Hambela Flower Queen 2.0 story coffee -
2018 Uganda Championship Coffee Bean Information: Discover Uganda's Premium Coffee Varieties
Professional coffee knowledge exchange platform featuring comprehensive information about Uganda's championship coffee beans from the 2018 Taste of Harvest competition. Discover the exceptional qualities of Uganda's premium coffee varieties including the award-winning Uganda Kawakibi/Kabewa.
2018-08-17 2018 Uganda Championship Coffee Beans Information Premium TOH Taste of Harvest African Coffee Uganda Kawakibi Uganda Kabewa Coffee Competition Specialty Coffee -
Colombian Coffee Beans: Origin, Flavor, Grade, Characteristics and Stories - An Overview of Colombian Coffee Varieties
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Colombian Coffee (COLOMBIA) Colombia produces the second largest amount of coffee beans in the world, accounting for approximately 12% of global production. Although its production volume is not as high as Brazil's, Colombian coffee beans are renowned for their excellent quality and are predominantly grown at high altitudes.
2025-08-17 Colombia Coffee Beans Overview Varieties Introduction Origin Professional Coffee -
Characteristics and Story of Costa Rican Honey-Processed Coffee Beans - Which Costa Rican Honey Coffee is Best
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). I used to think that Goldenbean was Golden Mandheling, not knowing that in Costa Rica, golden beans are actually an alternative name for coffee. Costa Rican laws and regulations classify coffee
2025-09-29 Costa Rica coffee processing flavor introduction which coffee beans delicious professional -
How Does Ethiopian Coffee Taste? What Are the Characteristics of Ethiopian Coffee Beans?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) If you are a student who really likes African beans, you should easily find that compared to Kenya, Ethiopian beans are generally more varied in size and significantly less uniform. Whether it's Yirgacheffe or Sidamo, whether washed or natural, sometimes even the same batch
2018-12-06 Ethiopia Coffee Taste Flavor How Coffee Beans What Characteristics Professional -
Sidamo Guji Flavor Description Which Brand of Guji Coffee is Best
Professional barista exchange Please follow Coffee Workshop (WeChat official account cafe_style ) Award-winning Cupping flavor: Passion fruit, rose floral aroma, strawberry jam, berry sweet and sour, peach pulp, black tea aftertaste 2016/2017 Ethiopia National Taste of Harvest Competition Champion 2016/2017 harvest season Ethiopia Coffee Competition Champion 2017
2017-05-21 Sidamo Guji Flavor Description Coffee Which Brand Professional Exchange -
Introduction to Costa Rica's Eight Major Coffee Growing Regions: Flavor Characteristics of Tarrazú Raisin Honey Process Coffee Beans
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee flavor: Costa Rican coffee is typically very clean and sweet, but with an elegant body. In recent years, many processing plants have begun to produce coffees with diverse tastes and styles. Coffee has been cultivated since the early 19th century.
2025-06-26 Costa Rica eight major coffee growing regions introduction what flavor characteristics -
Ethiopian Sidamo Coffee Beans: Guji Flower Champion Flavor Profile and Characteristics
Professional barista discussions - Follow Coffee Workshop (WeChat Official Account: cafe_style) | Award Information | Cupping Notes: Passion fruit, rose floral notes, strawberry jam, berry sweetness and acidity, peach pulp, black tea finish | 2016/2017 Ethiopia National Taste of Harvest Competition Champion | 2016/2017 Harvest Season Ethiopian Coffee Competition Champion | 2017
2017-05-13 Ethiopia Sidamo Natural Process Flower Champion Guji Specialty Coffee Coffee Beans Flavor